Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked lamb. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Lamb is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Lamb is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook baked lamb using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Lamb:
- Take 1 teaspoon Baharat
- Get 1 teaspoon sweet paprika
- Make ready 1 teaspoon black pepper
- Prepare 3 tablespoon Honey
- Prepare Half lemon
- Take 2 tablespoon olive oil
- Make ready 1 teaspoon garlic powder
- Get 1 onion cut into 4 slices
- Make ready Vinegar
- Take Salt
- Prepare 2 big potatoes
- Get 2 big carrots
- Take Celery
- Take cubes Beef
Instructions to make Baked Lamb:
- Wash the lamb meat with salt and vinegar for about 30 mins then rinse it off well after
- Put all the ingredients in a small bowl and mix it together
- Marinate the lamb with the ingredients and cover it with cling wrap for one night
- Cut the potatoes, carrots and celery as you desired. Put sweet paprika, olive oil a salt to taste and pepper.
- Arrange the vegetable in a cooking pan and put the marinated lamb on top of it
- Boil half glass of water and put one beef cubes and put it in the marinated lamb and cover with foil
- Put in the over for about 1hr in medium heat. After half hour remove the foil and baked it for 30 mins.
- Enjoy 😍
So that is going to wrap this up with this exceptional food baked lamb recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
