Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, mutton koyla karahi biryani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mutton koyla karahi biryani is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Mutton koyla karahi biryani is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mutton koyla karahi biryani using 25 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mutton koyla karahi biryani:
- Make ready 300 GM mutton
- Make ready 1 big fry onion
- Prepare 1 tbsp ginger garlic paste
- Get 2 tsp green chili paste
- Prepare 1/4 cup oil
- Take 2 big tomato chopped
- Make ready 3/4 cup yogurt
- Prepare 1/2 tsp salt
- Get 1 tsp crushed red chili
- Prepare 1/2 tsp red chili powder
- Get 2 tsp coriander powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp chat masala
- Take 1/2 tsp cumin seeds powder
- Get 1/4 tsp orange food coulour
- Get 1 tbsp lemon juice
- Prepare 2 drops biryani kewera essence
- Get 1 handful coriander leaves chopped
- Take 1 koyla
- Prepare For boil roice
- Take 1 1/2 cup rice
- Make ready 1 tez pat
- Prepare 1 badyan flower
- Prepare 1 1/2 tsp salt
- Make ready 4 cup water
Instructions to make Mutton koyla karahi biryani:
- Pahly aik panmain salt mutton or 3/4 cup pani dal kar mutton ko 90% cook kar lein
- Pan main pani tez pat badyan power salt add kar ke boil any per rice 9% boil kar ke pani drain kar lein
- Aik pan main boiled mutton add kar ginger garlic paste & green chili paste dal kar aik sy 2 mint bhon lein
- Ab oil add kar ke 2 sy 3 mint oil ke sath mutton bhon lein
- Phir all dry spieces add kar ke 30 second sauté karein
- Ab tamater add kar ke cover kar ke tomato soft hony tak cook karein
- Phir thora bhon kar ypugurt add kar medium to high flam per yogurt ka pani dry hony tak cook karein
- Ab lemon juice kewra essence dal kar mix karein koyla ko garamkerny ke liyerakh dein aik steel ki piyari ya aluminium foil ki katori bana kar garamkoyla rakh kar 2 sy 3 drops oil spread kar smoke nilly per 1 sy 2 mint cover kar lein
- AP joely wali piyali nikal kar boil rice karahi per spread kar dein
- Orange food clour or fry onion rice ke oper spread kar ke 10 min low flam per cover kar ke cook karein mazidar biryani ready
- Dish out kar ke rishty ke sath serve karein
So that’s going to wrap this up with this exceptional food mutton koyla karahi biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
