Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, three cheese buttermilk biscuits. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Three Cheese Buttermilk Biscuits is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Three Cheese Buttermilk Biscuits is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have three cheese buttermilk biscuits using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Three Cheese Buttermilk Biscuits:
- Prepare 2 cups all-purpose flour
- Take 1 teaspoon salt
- Prepare 2 teaspoons baking powder
- Get 4 ounces shortening
- Get 1/4 cup cheddar cheese – grated
- Make ready 1/4 cup mozzarella cheese – grated
- Make ready 1/4 cup parmesan cheese – grated
- Get 1 cup buttermilk or whole milk
Instructions to make Three Cheese Buttermilk Biscuits:
- Sift together all dry ingredients in a large bowl. Cut in the shortening until the mixture looks like thick shredded oatmeal. Add the cheese and toss to combine.
- Make a well in the center of the mixture. Add the buttermilk all at once. Mix with a bowl scraper until the mixture holds together.
- Turn onto a lightly floured table. Using your hand pat and shape the dough into a circle 1-inch thick. Cut with a sharp, floured biscuit cutter.
- Place the biscuits on a parchment lined half sheet pan at least 1" apart. Bake at 400F until (GBD) golden brown on top and flakey. (About 7 -15min.) Remove the biscuits to a cool tray.
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