Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegetarian mini crispy omelet. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian mini crispy omelet is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Vegetarian mini crispy omelet is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegetarian mini crispy omelet:
- Make ready 100 gr all purpose flavour
- Get 2 eggs
- Prepare Brocolli
- Take Mays
- Get 2 pieces red onion
- Make ready 1 tsp margarine
- Take Salt
- Get Pepper
- Get Black pepper
- Make ready Water
- Get Oil
Instructions to make Vegetarian mini crispy omelet:
- Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces
- Pour flavour in the bowl, mixed with chopped ingredients
- Put salt and pepper as much as purpose
- Pour the water into mixed ingredients, mix well
- Heat oil
- Take 1 tsp dough and fried
- Until the dough is finish
- Serving
So that’s going to wrap it up with this special food vegetarian mini crispy omelet recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
