Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free)
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free)

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pecan maple chocolate chip cookies (low sugar, grain-dairy free). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pecan maple chocolate chip cookies (low sugar, grain-dairy free) using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
  1. Take Wet Ingredients
  2. Take 3 eggs
  3. Get 1/3 cup Eloo
  4. Make ready 1/3 cup truvia brown sugar blend
  5. Prepare 1 tsp vanilla
  6. Make ready 1 tsp maple flavor
  7. Get Dry Ingredients
  8. Get 2.5 cups Cashew flour
  9. Get 1/2 cup Chopped Pecans
  10. Prepare 1/2 cup sf chocolate chips
  11. Take 1/2 cup sf vanilla chips
  12. Take 1/2 cup chopped dates
  13. Get 1/2 tsp baking powder
  14. Get 1/2 tsp pink salt
Instructions to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
  1. Mix wet ingredients in a large bowl and combine til smooth and well blended
  2. To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie.
  3. Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking.

So that’s going to wrap it up for this exceptional food pecan maple chocolate chip cookies (low sugar, grain-dairy free) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!