Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lorena's carrot cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lorena's Carrot Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Lorena's Carrot Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have lorena's carrot cake using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lorena's Carrot Cake:
- Get 2 Cups Flour
- Get 2 Cups Sugar
- Take 2 TSPs Baking Powder
- Take 1/2 TSP Baking Soda
- Make ready 4 Eggs
- Make ready 3 Cups Carrots Grated
- Get 3/4 Cup Coconut Oil
- Take 3/4 Cup Dried Fruit (Papaya, mango, pineapple & coconut)
- Get 2 TSPs Ginger Grated Fresh
- Make ready Frosting
- Take 8 oz Cream Cheese packages
- Get 1/2 cup Butter
- Get 2 Cups Sugar Powdered
- Prepare 1 TBS Orange Juice Apricot Brandy Rum Fresh or or Extract
- Get 1 TSP Orange Zest
- Take Pecans Walnuts Chopped or to garnish
Steps to make Lorena's Carrot Cake:
- Preheat over to 350. Use bundt cake pan, two cupcake pans or two 9 inch cake pans.
- Mix flour, sugar, baking powder and baking soda in a large bowl.
- Mix eggs, carrots, oil, fruit and ginger in medium bowl.
- Incorporate wet ingredients into dry and mix until fully combined.
- Bake for 30 minutes.
- Frost cake when cooled.
So that is going to wrap it up with this special food lorena's carrot cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
