Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, skillet peach cobbler. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
skillet peach cobbler is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. skillet peach cobbler is something which I have loved my entire life.
Skillet Peach Cobbler is the ultimate summer treat! A simple biscuit crust topped with fresh, sweet peaches and all baked in a cast iron skillet. Top with vanilla ice cream for the perfect bite! Serve this warm Skillet Peach Cobbler with ice cream for a sweet summer treat and watch as the entire skillet disappears, scoop by scoop.
To begin with this recipe, we must prepare a few ingredients. You can have skillet peach cobbler using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make skillet peach cobbler:
- Prepare 1 cup flour
- Prepare 1 cup butter
- Prepare 1 cup sugar
- Make ready 1 cup milk
- Take 1/4 tsp salt
- Take 1 tsp baking powder
- Prepare 19 oz peaches
My skillet peach cobbler is much easier because it's topped with a buttermilk biscuit dough, so it can be thrown together without any advance planning. That's the best kind of dessert in my book. Cook this peach cobbler in a cast iron skillet for a perfect crust. The fresh peaches have just Blue Ribbon Recipe.
Instructions to make skillet peach cobbler:
- preheat oven to 450°F
- melt butter in a 10 inch iron skillet
- mix flour sugar milk salt and baking powder at medium speed with electric mixer for 2 min.
- pour batter in the middle of the skillet
- top with peaches
- bake until golden brown serves 8
Cook this peach cobbler in a cast iron skillet for a perfect crust. The fresh peaches have just Blue Ribbon Recipe. We loved this simple peach cobbler. Cooking in a cast iron skillet cooks the crust. Good news: Thanks to skillet peach cobbler, you can satisfy your craving in under an hour (and lucky for you, it goes really, really well with ice cream).
So that’s going to wrap this up with this special food skillet peach cobbler recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!