Okra Jijimi
Okra Jijimi

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, okra jijimi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Okra Jijimi is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Okra Jijimi is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook okra jijimi using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Okra Jijimi:
  1. Make ready 1 packages Okra
  2. Get 1 ★Egg
  3. Prepare 2 tbsp ★Flour
  4. Get 2 tbsp ★Water
  5. Make ready 1 Vegetable oil
  6. Prepare 1 Gyoza or chijimi dipping sauce
Steps to make Okra Jijimi:
  1. Coat the okra in salt and boil, then cut into 5mm.
  2. Add all of the ★ ingredients together in a bowl and mix. Stir well so that there are no clumps of flour.
  3. Add Step 2 to the okra from Step 1, and mix.
  4. Add a fair amount of vegetable oil to a pan, pour the mixture from Step 3, and cook both sides over a medium heat until golden brown.
  5. Enjoy with either gyoza or chijimi dipping sauce.

So that is going to wrap it up with this exceptional food okra jijimi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!