Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate stuffed puff pastry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate stuffed puff pastry is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chocolate stuffed puff pastry is something which I’ve loved my whole life.
Kinder croissants recipe or kinder puff pastry recipe. In this video I show you how to make Kinder chocolate croissants in an easy way, you need puff pastry. The only part of this Chocolate Stuffed Puff Pastry Braid that might require some actual focus is the braiding. Lightly brush the pastry with the egg wash until coated.
To begin with this recipe, we must first prepare a few components. You can have chocolate stuffed puff pastry using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate stuffed puff pastry:
- Prepare 1 sheet puff pastry, thawed
- Take Chocolate Filling
- Prepare 1 Cup sugar
- Prepare 2 Tbsp A/P flour
- Prepare 2 egg yolks, lightly beaten
- Take 1 1/2 cups milk
- Take 1/4 tsp salt
- Take 1 1/2 oz unsweetened chocolate, chopped
- Take 2 tbsp butter
- Prepare 1 tsp vanilla extract or hazelnut extract
- Make ready 1 egg slightly beaten for puff pastry
All you need is a package of puff pastry and a chocolate bar to make this incredibly delicious treat. Start by laying out your puff pastry. If you want to make this from scratch, you're welcome to, but a pre-package one will work just as well! Chocolate Puff Pastry TwistsOn dine chez Nanou.
Steps to make Chocolate stuffed puff pastry:
- Take puff pastry out to thaw according to package directions.
- Meanwhile, mix together flour, sugar and salt in saucepan. Slowly stir in milk until combined.
- Heat over medium heat until starts to thicken, stirring constantly.
- Next stir some of the hot mixture into the eggs, stirring quickly. Then immediately add egg mixture back into hot mixture and stir quickly to combine. Let cook over medium until bubbly and cook an additional minute.
- Next stir in chopped chocolate until dissolved and smooth.
- Remove from heat and stir in butter and vanilla extract. Cover with film directly on chocolate mixture and let cool at room temp.
- Pastry
- Place sheet of pastry on backing sheet. Cut into 8 pieces, do not prick with fork. Brush lightly with egg wash and bake at 425 for 15 minutes.
- Remove from baking sheet and allow to cool.
- Split open and spread chocolate. Enjoy your homemade chocolate pastry!
If you want to make this from scratch, you're welcome to, but a pre-package one will work just as well! Chocolate Puff Pastry TwistsOn dine chez Nanou. Buttery homemade puff pastry only gets better with a touch of chocolate. Adding a little cocoa powder to the butter block transforms the pastry into a barely sweet, delicately chocolaty version of itself. The fat carries the flavor of the cocoa, dispersing it throughout the dough's layers.
So that is going to wrap it up for this special food chocolate stuffed puff pastry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!