Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, pav bhaji tikki burger. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pav bhaji tikki burger is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Pav bhaji tikki burger is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have pav bhaji tikki burger using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji tikki burger:
- Make ready 6 boiled potatoes
- Take 1 chopped onion
- Prepare 1 chopped tomatoes
- Prepare 1/2 chopped capsicum
- Make ready 1/2 tsp mustard seeds
- Prepare 1/2 tsp Cumin seeds
- Make ready 1/2 tsp turmeric powder
- Get 1 tsp pav bhaji masala
- Make ready 2 pinch hing / asafoetida
- Make ready To taste Salt
- Get as needed oil
- Prepare 1 cup grated cheese
- Get As needed Tomato ketchup
- Prepare 2 tsp Butter
- Get 4 burger buns
Instructions to make Pav bhaji tikki burger:
- First cut burger buns and roast from both sides by applying butter
- For tikki add boiled potatoes chopped onion, tomato, chilli, capsicum and all dry masala and mix well add 2 tspn of corn flour and mix well
- Now make tikkis of potatoes mixture and shallow fry it
- Take a burger bun and apply ketchup on one side and place tikki and grated cheese and place another side of bun.. your pac bhaji burger is ready serve it with ketchup
So that is going to wrap it up with this exceptional food pav bhaji tikki burger recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
