Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:
- Take 1 large pack chicken thighs (skin on/ bone in)
- Prepare 1 bag (16 ounce) frozen crinkle cut carrots
- Prepare 2 onions, sliced
- Take 1/8 teaspoon black pepper
- Get 10 cloves garlic, minced
- Prepare 1 tablespoon dried onion flakes
- Prepare 1 tablespoon parsley flakes
- Make ready 1 tablespoon lime juice
- Take 1/2 cup Dijon mustard
- Get 1/3 cup mayonnaise
Steps to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:
- Rinse and pat dry your chicken thighs……..
- Place thighs in a large baking pan…….
- Add your frozen crinkled cut carrots and sliced onions all around chicken thighs…….
- In a large bowl mix together black pepper, minced garlic, onion flakes, parsley flakes, lime juice, Dijon mustard and mayonnaise……..
- Take Dijon mixture and brush or spoon over chicken thighs…….
- Bake, uncovered, in a preheated 400 degree oven for 1 hour…….
- Serve and enjoy 😉!
So that is going to wrap this up for this special food roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!