Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fish tacos. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fish tacos is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fish tacos is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fish tacos using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish tacos:
- Prepare ocean perch
- Get Zattarans Fish coating
- Prepare flour tortillas
- Get curtido or coleslaw
- Take spicy salsa verde
- Prepare sour cream
- Get vegetable oil
Instructions to make Fish tacos:
- Coat the fish as directed on the box. Fry until crispy and golden.
- Once all the fish is fried, warm the tortillas right over the burner or in a skillet whichever you prefer.
- Spread some sour cream over the tortilla. Place a piece of fish in the tortilla, spread a thin layer of the salsa verde on the fish. Add the curtido, or coleslaw on top. Serve with some arroz con gandules and enjoy.
So that’s going to wrap this up with this exceptional food fish tacos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
