Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, instant chocolate mousse. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Chocolate Mousse is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Instant Chocolate Mousse is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have instant chocolate mousse using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Chocolate Mousse:
- Take Whipped Cream
- Take Caster Sugar
- Make ready Dark Chocolate
- Get Rum
- Get *Note: The amount of each ingredient is up to your preference. An example ratio of Whipped Cream and Chocolate is 2 : 1
Instructions to make Instant Chocolate Mousse:
- Add some Caster Sugar to the leftover whipped Cream to suit your taste. Mix well.
- Place some Dark Chocolate in a heat-proof bowl, microwave until melt. Add a small amount of Rum and mix until smooth. *Note: The amount of Chocolate depends on the amount of Cream. Less Chocolate makes softer mousse and more Chocolate makes harder mousse.
- Add the whipped Cream to the chocolate and mix well. Chill in the fridge.
So that is going to wrap it up with this special food instant chocolate mousse recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
