Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, deep fried promotion cake (rice cake). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Deep fried promotion cake (rice cake) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Deep fried promotion cake (rice cake) is something which I have loved my whole life.
This deep fried rice cake recipe is extra close to my heart as it is the reminder of my nostalgic childhood memories of living in ShangHai. It is part of my childhood, a beloved street food that was just for a few cents at a time in Shanghai. It was such a warm treat in the freezing cold winter afternoon. A wide variety of fried rice cake options are available to you, such as local service location Frozen Fried Pumpkin Cake Ingredients:Pumpkin, wheat flour, glutinous rice flour,sugar etc.
To begin with this recipe, we have to prepare a few ingredients. You can have deep fried promotion cake (rice cake) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deep fried promotion cake (rice cake):
- Get 1 1/2 cup flour
- Make ready 1/4 teaspoon baking powder
- Make ready 2 spoon sugar
- Prepare 1 egg
- Get 900 g sweet rice cake
- Prepare Oil
But first, understand that Thais family structure is a complex family which involves more than just two adults. Beef brisket, carrot, eggs, garlic, green bell pepper, ground black pepper, honey, mushrooms, onion, pine nuts, red bell pepper, rice cake, rice syrup, salt, sesame oil, sesame seeds, soy sauce, sugar, vegetable oil. When I see deep-fried glutinous rice cakes in the Taste of China cookbook, that immediately translated into "MUST MAKE" and "MUST EAT" by my Turn the rice onto a chopping board. It should fall out in one piece.
Steps to make Deep fried promotion cake (rice cake):
- Mix all the ingredients with 2 cups of water or milk
- Cut the rice cake into the size you want
- Put the rice cake in the batter. Put oil in a pot. Heat the oil. When the oil is hot enough, put the rice cake with the batter into the oil. Turn the heat to medium. Cook for around 2 minutes or until the rice cake turns brown, flip the rice cake to cook the other side. Cook until brown.
- Cook until both sides turn brown.
When I see deep-fried glutinous rice cakes in the Taste of China cookbook, that immediately translated into "MUST MAKE" and "MUST EAT" by my Turn the rice onto a chopping board. It should fall out in one piece. Heat a wok or large frying pan until hot. These rice cakes are cooked with leftover Japanese steamed rice. It's simple but makes a great snack or a delicious side dish.
So that is going to wrap this up for this special food deep fried promotion cake (rice cake) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
