Parmesan Risotto
Parmesan Risotto

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, parmesan risotto. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Parmesan Risotto is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Parmesan Risotto is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have parmesan risotto using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Risotto:
  1. Make ready 3 tbsp Butter
  2. Take 1 cup Arborio Rice
  3. Get 1/2 cup White Wine
  4. Get Salt
  5. Make ready Pepper
  6. Take 1 Onion
  7. Make ready 3 1/2 cup Chicken Broth
  8. Make ready 1/2 cup Parmesan Cheese
Instructions to make Parmesan Risotto:
  1. Gather all ingredients.
  2. Chop Onion .. As you can see I cheated haha and yet my eyes still were dying! They are so sensitive 😥
  3. Melt butter in a large pan over medium heat and add your chopped onion and salt and pepper.
  4. Add your arborio rice to the pan.
  5. Then add your white wine until the rice is absorbed. This is literally the best kitchen smell ever.
  6. Now add half of your chicken broth to the mixture.
  7. Do not panic! I promise the rice will absorb all of this. 🙋
  8. Once it is almost all absorbed add your other half of chicken broth.
  9. Finally when everything is absorbed add your parm cheese! Once it's melted your are all set!

So that is going to wrap it up for this exceptional food parmesan risotto recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!