Mediterranean Tofu Couscous
Mediterranean Tofu Couscous

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, mediterranean tofu couscous. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mediterranean Tofu Couscous is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mediterranean Tofu Couscous is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Tofu Couscous:
  1. Make ready 1 package pearl couscous
  2. Take 1 package Moroccan tofu
  3. Make ready 1 red pepper
  4. Get 1/2 small eggplant
  5. Take 2 handfuls grape tomatoes
  6. Take 1/3 cup onion
  7. Get 1/3 cup corn
  8. Get 1/2 cup broccoli
  9. Prepare Dozen pitted kalamata olives
  10. Get Salt
  11. Make ready Pepper
  12. Make ready Olive oil
  13. Get Garlic powder
  14. Prepare Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
  1. Preheat oven to 425
  2. Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
  3. Cook for 25-30 min while tossing 1-2 times
  4. Cook tofu and couscous according to packaging
  5. Mix all together

So that is going to wrap it up with this exceptional food mediterranean tofu couscous recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!