Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, plain pastry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Plain Pastry is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Plain Pastry is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have plain pastry using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Plain Pastry:
- Make ready 3 cups sifted flour, divided
- Take 1 tsp salt
- Prepare 1 cup lard
- Get 1/2 cup cold water
Steps to make Plain Pastry:
- In a large mixing bowl, mix 2 1/2 cups flour with salt. Cut in lard.
- In a small mixing bowl, mix remaining 1/2 cup flour with 1/2 cup cold water.
- Add contents of small mixing bowl to contents of large mixing bowl and knead together.
- Divide dough into two pieces. Roll out each piece separately with a lightly floured rolling pin and pierce with a fork. Use pie crusts for desired single or double crust pies. Single crust pies can be baked at 350 degrees for 15 to 20 minutes or until crusts are lightly browned. Double crust pies can be baked as per directions in pie recipe.
So that is going to wrap it up with this exceptional food plain pastry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
