Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon avocado toast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smoked Salmon Avocado Toast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Smoked Salmon Avocado Toast is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook smoked salmon avocado toast using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked Salmon Avocado Toast:
- Take 2 slices whole wheat bread
- Get 4 slices smoked salmon
- Take 2 ripe avocados
- Get 4 eggs
- Make ready 2 tablespoons milk
- Make ready 2 tablespoons shredded cheese (I used cheddar and mozzarella)
- Get 20 pieces cherry tomatoes, halved
- Prepare 1 teaspoon olive oil
- Get garlic powder
- Make ready salt and freshly ground black pepper
- Prepare lime juice or lemon juice
Instructions to make Smoked Salmon Avocado Toast:
- Heat the olive oil. Sauté the tomatoes with garlic powder, salt and black pepper. Set aside.
- Beat eggs, milk, salt, and pepper in a bowl until blended.
- Heat butter in a nonstick skillet over medium-high heat. Pour in egg mixture. Add the shredded cheese. Stir gently until the eggs are thickened. Remove from the heat. Set aside. Put some chopped parsley on top.
- Mash the avocado with fork in a small bowl until chunky. Season with salt, black pepper, and some lime or lemon juice.
- Toast the bread until browned and crispy. Divide the mashed avocado evenly among the toast and top with smoked salmon slices. Enjoy! 😋
So that is going to wrap this up for this special food smoked salmon avocado toast recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!