Maple Sausage Breakfast Scramble
Maple Sausage Breakfast Scramble

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, maple sausage breakfast scramble. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Maple Sausage Breakfast Scramble is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Maple Sausage Breakfast Scramble is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook maple sausage breakfast scramble using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Maple Sausage Breakfast Scramble:
  1. Take 6 Eggs
  2. Prepare 1 Cup Milk
  3. Get 1/2 tsp. Salt
  4. Make ready 1/4 tsp. Black Pepper
  5. Take 1/2 Yellow Onion, diced
  6. Prepare 2 Lg. Russet Potatoes, diced
  7. Prepare 4-5 Maple Sausage Strips/Links, diced
  8. Take 2 Roma Tomatoes
  9. Take 2 Tbsps. Butter
  10. Prepare 1 Cup Shredded Cheddar Cheese
Steps to make Maple Sausage Breakfast Scramble:
  1. In a large skillet sauté the sausage, onion, 1 diced tomato, and diced Potatoes in 2Tbsps. Butter on medium heat til potatoes are fork tender. Set aside.
  2. In a large mixing bowl add eggs, milk, and seasonings. Mix well til eggs are beaten and everything is mixed together. Add to the same skillet as the sautéed sausage mixture. Scramble on medium heat til eggs are completely done. Top with Shredded Cheddar Cheese cover with skillet lid and let the heat melt the cheese a couple minutes. Serve Immediately with the last remaining Tomato sliced and Enjoy 😋

So that’s going to wrap it up for this exceptional food maple sausage breakfast scramble recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!