Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, holiday green bean casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Holiday Green Bean Casserole is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Holiday Green Bean Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have holiday green bean casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Holiday Green Bean Casserole:
- Take 2 cans cream of onion soup
- Get 1 package frozen cut green beans
- Make ready 1/2 cup milk
- Take Generous splash Worcestershire sauce
- Take 1 container French fried onions
- Make ready To taste pepper
- Take To taste salt
Instructions to make Holiday Green Bean Casserole:
- Add the soup, milk, Worcestershire sauce, salt and pepper to a medium sized casserole dish. Mix well.
- Add the green beans and half the fried onions. Mix until smooth.
- Cover the dish with foil. Bake in a 350 degree oven for about 20 minutes or until bubbly around the edges.
- Cover the top with the remaining fried onions then bake for an additional 5-10 minutes, sans the foil. Let rest for a bit then enjoy!!
So that is going to wrap this up for this exceptional food holiday green bean casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
