Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my onion rings (air fryer). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
My Onion Rings (Air Fryer) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. My Onion Rings (Air Fryer) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have my onion rings (air fryer) using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Onion Rings (Air Fryer):
- Make ready 1/2 cup all-purpose flour
- Get 1 tsp smoked paprika
- Get 1/2 tsp kosher salt, divided
- Prepare 1 large egg
- Make ready 1 tbsp water
- Get 1 cup panko bread crumbs
- Take 1 (10 oz) sweet onion or yellow onion cut ½ thick rounds
- Get Cooking spray
Steps to make My Onion Rings (Air Fryer):
- Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Lightly beat egg and water in a second shallow dish. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish.
- Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko mixture, pressing to adhere. Coat both sides of onion rings well with cooking spray.
- Place onion rings in single layer in air fryer basket, and cook in batches at 375°F until golden brown and crispy on both sides, 10 minutes, turning onion rings over halfway through cooking. Cover to keep warm while cooking remaining onion rings.
So that is going to wrap it up with this exceptional food my onion rings (air fryer) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!