Cheesy Chicken Potato Cake
Cheesy Chicken Potato Cake

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy chicken potato cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheesy Chicken Potato Cake is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheesy Chicken Potato Cake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook cheesy chicken potato cake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Potato Cake:
  1. Get 1 lbs ground chicken
  2. Take 3 large potatoes shredded
  3. Get 2 eggs
  4. Get 2 cups mozzarella cheese
  5. Make ready Tsp dill
  6. Get Tsp parsley
  7. Take 2 tbsp mayo
  8. Take 1 tsp salt and pepper
Instructions to make Cheesy Chicken Potato Cake:
  1. Mix ground chicken, shredded potatoes, eggs, salt and pepper in a bowl until mixed well.
  2. Lay into a nonstick skillet with a bit of oil and flatten into an even layer. Fry for 12-15 min.
  3. Flip and fry other side 10-12 min.
  4. Meanwhile, mix cheese, dill, parsley, and mayo. Spread on top of chicken mixture, cover, and cook 10-15 more min on low heat.
  5. Cut into wedges and serve. It went well with a side of green beans.

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