Scalloped potatoes
Scalloped potatoes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, scalloped potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Scalloped potatoes is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Scalloped potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in your Instant Pot®! These are the best scalloped potatoes ever!

To get started with this recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped potatoes:
  1. Make ready 3 Tablespoons Butter
  2. Get 400 Preheat oven to
  3. Take 1 half white onion chopped thinly
  4. Take 4 cloves garlic chopped
  5. Make ready 1/2 cup flour
  6. Take 1 cup broth
  7. Prepare 2 cups milk/half amd half mixture
  8. Get 1-2 chile de arbol crushed
  9. Take 1 1/2 teaspoons kosher salt
  10. Get 1/2 teaspoon black pepper
  11. Make ready 1 teaspoon dried thyme
  12. Take 6-8 potatoes peeled and sliced thinly
  13. Take 2 cups grated cheddar cheese
  14. Get 1/2 cup grated parm or romano

Thinly sliced potatoes are layered with a creamy sauce, then baked til golden brown. It's rich, cheesy, and super flavorful. Cheesy Crunchy Broccoli Scalloped Potato Casserole. Sour Cream and Onion Scalloped Potato Casserole.

Instructions to make Scalloped potatoes:
  1. Preheat oven to 375 - Melt butter and saute onions in a pan til translucent…5 min
  2. Add garlic for 1 min
  3. Add flour, stir and heat for 1 min
  4. Add broth stir and heat for about 2 min
  5. Add milk, stir and heat until edges start bubbling, but not to a boils. Turn off and set aside.
  6. Layer 11 x 17 pan…(or whatever you wish) with 1/2 of the potatoes. Pour 1/2 the mixture over potatoes, dress with 1 cup cheddar and all of parm. Layer the remaining potatoes. Top with sauce and remaining cheese. Cover with foil. Bake for 25 min. Uncover amd finish for 25 min.
  7. Let rest 10 min and serve.

Cheesy Crunchy Broccoli Scalloped Potato Casserole. Sour Cream and Onion Scalloped Potato Casserole. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Learn how to make the beast and easiest scalloped potatoes!

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