Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, butter chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Butter Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Butter Chicken is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have butter chicken using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butter Chicken:
- Make ready Meats
- Prepare 500 g Chicken Breast (Diced)
- Get Vegetables
- Take 1 tb Lemon Juice
- Take 3 tb Tomato Paste
- Prepare 60 g Roasted Cashews
- Make ready 1/2 Large Onion (Finely Chopped)
- Make ready Flavour
- Prepare 30 g Butter Chicken Blend (Aussie Spices)
- Take 125 ml (1/2 c) Natural Yoghurt
- Get 125 ml (1/2 c) Thickened Cream
- Take 30 g Butter
- Get 1 tb Vegetable Oil
- Make ready 1 c Water
Steps to make Butter Chicken:
- Combine spice blend with the yoghurt, add the lemon juice and the chicken and stir well.
- Set aside. Finely chop half of the cashews and save the remaining to garnish.
- Fry onion in the butter and oil until softened, add the chicken and marinade, tomato paste, chopped cashews, water. Cook for a few minutes, lower the heat and simmer for 12 minutes.
- Stir in the cream and sunset for a further 10 minutes.
- Garnish with cashews and serve with rice.
So that is going to wrap this up with this special food butter chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
