Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti bolognaise. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Bolognaise is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Spaghetti Bolognaise is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Bolognaise:
- Take 250 g spaghetti
- Prepare 500 g minced beef
- Take 1/2 onion (chopped)
- Get 3 garlic (chopped)
- Make ready 2 tbsp ketchup
- Make ready 1 tbsp margarine / butter (I used Blue Band)
- Prepare Salt
- Take Sugar
- Get Oil
- Prepare Grated parmesan cheese
- Make ready Oregano
Steps to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that’s going to wrap it up with this exceptional food spaghetti bolognaise recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
