Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, low fat carrot mug cake with vegan options. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Low fat carrot mug cake with vegan options is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Low fat carrot mug cake with vegan options is something which I have loved my whole life. They’re fine and they look fantastic.
Add dry mixture to wet mixture and mix. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth. Then use a knife to work around the edge and remove the cake.
To get started with this particular recipe, we must prepare a few components. You can cook low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Low fat carrot mug cake with vegan options:
- Prepare 1/4 flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
- Make ready 1/2 teaspoons oil, I used safflower
- Get 1/4 teaspoon vanilla
- Make ready 1/4 cup grated carrot
- Make ready 1/4 cup applesauce
- Get 1 tablespoon chopped walnuts
- Make ready 2.5 tablespoons all-purpose flour
- Take 2 tablespoons sugar (I used demerara)
- Prepare 1.5 teaspoons coconut flakes (optional, will increase fat content)
- Take 1/4 teaspoon baking soda
- Prepare 1/4 teaspoon cinnamon
- Prepare 1/8 teaspoon salt
- Make ready Frosting
- Prepare 1 tablespoon cream cheese or vegan cream cheese
- Take 2 teaspoons soy milk
- Take 1 teaspoon maple sugar
- Take 1/4 teaspoon vanilla extract
This easy homemade vegan carrot cake recipe is unbelievably soft, moist, and completely Oil Free Option. If you're looking for a truly show-stopping vegan Easter dessert that's easy to make and This homemade vegan carrot cake recipe is ultra moist and delicious! A healthy and delicious raw vegan carrot cake that is low in fat, gluten-free, and filled with nothing but the good stuff. Yes, you can have your cake AND The first was my Apple Rose Caramel Tart (above) and the second was these Carrot Cake Bites.
Steps to make Low fat carrot mug cake with vegan options:
- Preheat oven to 350 F.
- Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
- Add the carrots, applesauce, and walnuts. Mix.
- In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
- Add dry mixture to wet mixture and mix.
- Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
- Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
- Mix the frosting ingredients and put frosting on cake. Enjoy!
A healthy and delicious raw vegan carrot cake that is low in fat, gluten-free, and filled with nothing but the good stuff. Yes, you can have your cake AND The first was my Apple Rose Caramel Tart (above) and the second was these Carrot Cake Bites. Typical mug cakes are made with all purpose flour and granulated sugar so Since this carrot cake in a mug is sugar free, low in carbs and grain free, you can certainly enjoy it in Carrot Mug Cake. How to make vegan gluten free carrot cake. Vegan Carrot Cake with Cream Cheese Frosting.
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