Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, malai kulfi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Malai Kulfi is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Malai Kulfi is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook malai kulfi using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Malai Kulfi:
- Make ready Milk 1 Lt(4 cups)
- Take Sugar 70 gms(1/3 cup)
- Make ready 1/4 tsp Cardamom Powder
- Take 2 tablespoon Almond
- Get 2 tablespoon Pistachios
- Take Saffron strands a few(Optional)
- Take Rose Petals a few(Optional)
Steps to make Malai Kulfi:
- Take a heavy bottom pan and cook 4 cups of milk on a medium flame. Stir it continuously. Cook till milk remains one- third.
- Once it reduces to one-third. Switch off. the flame. Add sugar, Stir it well.. Add Cardamom Powder to it and add chopped almond and pistachios to it.
- Before Pouring into molds make sure milk should be completely cool down.
- Insert the stick into it and freeze it for 3-4 hours. Take it out after 4 hours and garnish with chopped nuts and rose petals.
So that’s going to wrap it up for this exceptional food malai kulfi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
