Spring protein salad
Spring protein salad

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, spring protein salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

What more could you ask Spring is one of my favorite times of year. The flowers are blooming, everything is green and, best of. This high-protein salad is loaded with fresh strawberries and crunchy walnuts — and it just happens to be paleo-friendly. This season, we have tons of easy and delicious favorites to share.

Spring protein salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Spring protein salad is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook spring protein salad using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spring protein salad:
  1. Take 2 oz Grapes
  2. Take 1 oz Lightly Sliced almonds
  3. Get 3 oz Quinoa cooked
  4. Make ready 4 oz Watercress
  5. Get 1 small Roasted sweet potato diced
  6. Make ready 3 oz Cous cous cooked
  7. Get 2 oz Red leaf lettuce
  8. Take 1 Roasted parsnips
  9. Prepare Strawberry vinagrette
  10. Make ready 3/4 cup Salad oil
  11. Prepare 8 oz cup Fresh strawberry
  12. Make ready 1/4 cup Red wine Vinegar
  13. Take 2 tablespoon Dijon mustard
  14. Make ready 2 tablespoon Agave nectar or 2 oz brown sugar

Believe it or not, a salad can fill you up and totally satisfy you. Especially if you add some protein to it. No cooking required and super EASY! With spring having just ended and the summer heat quickly approaching, a refreshing and filling salad is something that really fits the bill.

Steps to make Spring protein salad:
  1. In a blender place all of your ingredients for the vinagrette and blend for 2 minutes.
  2. On a plate place your lettuce, water cress then top with quinoa, couscous, grapes, toasted almonds, parsnips and sweet potato on top.
  3. Drizzle your dressing on top, and enjoy with your favorite protein.

No cooking required and super EASY! With spring having just ended and the summer heat quickly approaching, a refreshing and filling salad is something that really fits the bill. Spring Cobb Salad from Inquiring Chef. Love Cobb salad, but tired of the same old formula? Farro—one of my favorite grains—adds a hearty texture and a ton of protein to this portable salad.

So that’s going to wrap it up with this exceptional food spring protein salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!