Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, moist banana bread 香蕉蛋糕 banana cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Take 5 medium size ripe bananas
  2. Make ready 3/4 cup sugar
  3. Prepare 1 large egg ; room temperature
  4. Prepare 45 g unsalted butter ; melted
  5. Get 2 cups cake flour
  6. Take 1 tsp baking powder
  7. Prepare 1 tsb baking soda
  8. Make ready 1/2 tsp salt
  9. Get Pitch of ground cardamom (option)
  10. Take 40 g walnuts
  11. Make ready 40 g chocolate chips
Steps to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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