Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, eggs and egg noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggs and Egg Noodles is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Eggs and Egg Noodles is something that I’ve loved my whole life. They’re nice and they look wonderful.
Pasta or noodles and scrambled eggs is an unusual combination in most countries. If you need to make a meal with carbohydrates and protein and can't run to a tuna sandwich, scrambled eggs on toast or anything conventional, you can cook. Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Egg noodles are easier to make from scratch than you may think.
To get started with this recipe, we must prepare a few components. You can have eggs and egg noodles using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggs and Egg Noodles:
- Make ready 4 cups cooked extra wide egg noodles
- Make ready 2 large eggs
- Get To taste salt
- Get To taste ground black pepper
- Make ready 2 tablespoons butter
- Prepare To taste Cayenne pepper
- Take To taste parsley
Egg noodles usually require a drying period before use but they. Egg noodles are a little bit more versatile than regular white noodles made from just flour and water. In addition being great for noodle soups and dishes involving tossing the noodles in sauce, egg noodles can also be stir-fried. The protein in the eggs makes them more resilient.
Instructions to make Eggs and Egg Noodles:
- In a hot skillet melt the butter. Add the noodles and sauté, 5 minutes. Sprinkle a bit of salt.
- Season the eggs with salt and pepper. Beat them and add to the noodles and cook till done.
- When done season with parsley and cayenne pepper. Serve I hope you enjoy!!!!
In addition being great for noodle soups and dishes involving tossing the noodles in sauce, egg noodles can also be stir-fried. The protein in the eggs makes them more resilient. The fat in the eggs also. Beef and egg noodle soup, Beef Strips with Spaghetti/ Egg Noodles, Egg Noodles Please. Egg noodles happened on a day, when I did not have any veggies in hand, not even an onion.
So that’s going to wrap it up for this exceptional food eggs and egg noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
