Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, enchilada lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Enchilada Lasagna is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Enchilada Lasagna is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have enchilada lasagna using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Enchilada Lasagna:
- Get 1 lb. Chicken breast tenderloin
- Make ready 1 onion diced
- Get 1 pkg. King size corn tortillas
- Take 1 large can green enchilada sauce
- Take 2 cups shredded Monterey jack cheese
Steps to make Enchilada Lasagna:
- Saute a small amount of onion in pot.
- Add water and boil chicken for 20 minutes.
- Shred chicken after it cools.
- Saute rest of onions in skillet while chicken is boiling.
- Combine onions and shredded chicken.
- Cook tortillas in cooking spray until warm
- Line bottom of 8x10 greased baking dish with 4 tortillas
- Top with half of chicken and onions followed by 1/3 of the cheese. Spoon enchilada sauce over the cheese.
- Repeat previous step.
- Top with 2 more tortillas and cheese and enchilada sauce
- Bake at 350 for 15 minutes
So that is going to wrap this up for this special food enchilada lasagna recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
