Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, π§π½βπ³π§πΌβπ³thai khao tom goong β’ thai rice soup with prawn |thaichef food. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
π§π½βπ³π§πΌβπ³Thai Khao Tom Goong β’ Thai Rice Soup with Prawn
To begin with this recipe, we have to prepare a few components. You can cook π§π½βπ³π§πΌβπ³thai khao tom goong β’ thai rice soup with prawn |thaichef food using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make π§π½βπ³π§πΌβπ³Thai Khao Tom Goong β’ Thai Rice Soup with Prawn |ThaiChef Food:
- Prepare 200 g. Cooked rice
- Get 4 cup. Water
- Take 1 tbsp. Soy sauce
- Prepare 1/2 tbsp. Fish sauce
- Prepare 1/4 tsp. Ground White pepper
- Get 1/4 tsp. Salt
- Prepare 10 pcs. Prawn
- Prepare 30 g. Chopped garlic
- Get 30 g. Ginger
- Prepare 30 g. Galangal
- Take 10 g. Coriander leave
- Take 10 g. Spring onion
- Prepare 100 g. Vegetable oil
Instructions to make π§π½βπ³π§πΌβπ³Thai Khao Tom Goong β’ Thai Rice Soup with Prawn |ThaiChef Food:
- Chopped Garlic and Galangal and fry on low heat until starting turn color then remove β’ add crispy garlic and galangal oil for stock β’ add water and coriander root and bring it too boil β’ blanch prawn and transfer to cold water to keep it firm.
- Use prawn shell for stock (if don't have no problem) β’ Do not boil prawn shell too long stock will turn black β’ add cooked rice and seasoning with Salt + soy sauce + fish sauce and rock sugar β’ add prawn at last one β’ Done !π
- Before serve on top with coriander leaves and Spring onion + ginger + crispy garlic and galangal oil πππ
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