Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked faux "mac" and cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Faux "Mac" and Cheese is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Baked Faux "Mac" and Cheese is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have baked faux "mac" and cheese using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Faux "Mac" and Cheese:
- Make ready 1 head cauliflower
- Get 1 pound cheese (I used cheddar and pepper jack)
- Make ready 1/2 cup milk (I used cashew)
- Take 1 medium onion, diced
- Make ready 1/2 pound deli ham
- Take 3 medium carrots, shredded
- Get 2 Tbs spicy mustard
- Get 2 cups cracker crumbs
Instructions to make Baked Faux "Mac" and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that is going to wrap this up with this exceptional food baked faux "mac" and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
