Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed guacamole bacon wrapped chicken breast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tender, moist, and juicy chicken breasts, stuffed with spicy guacamole and wrapped to with bacon. Crush and stir all ingredients in a mixing bowl. Salt and pepper lightly on each side. Pound the chicken breasts with meat hammer (to make it easier to wrap it up).
Stuffed Guacamole Bacon Wrapped Chicken Breast is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Stuffed Guacamole Bacon Wrapped Chicken Breast is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook stuffed guacamole bacon wrapped chicken breast using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Guacamole Bacon Wrapped Chicken Breast:
- Prepare 2 avocados halved and scooped out
- Take 1/2 chopped onion
- Prepare 1/2 chopped tomato
- Prepare 2 tbsp cilantro
- Get 1/2 tsp salt
- Take 2 tbsp lime juice
- Make ready 1/2 tsp cumin
- Prepare 3 chicken breasts
- Make ready 1/2 tsp pepper
Ready to roll up and fry! Bacon-Wrapped Chicken Stuffed with Guacamole and Greens (AIP, Paleo). By Amanda @ The Curious Coconut. Carefully roll the breast up, trying not to squeeze any guacamole out of the sides.
Steps to make Stuffed Guacamole Bacon Wrapped Chicken Breast:
- Crush and stir all ingredients in a mixing bowl. Set aside.
- Grab 3 chicken breasts. Salt and pepper lightly on each side. Then cut into halves. Make slits in middle of chicken breast pieces, open enough to stuff the guacamole in.
- After slits are made take about 2 tbsp of guacamole and stuff it into the slits.
- Take a few strips of bacon and wrap around chicken breast pieces. In a pan on high cook on each side for 2-3 minutes for each chicken breast. Preheat oven to 400°F and bake for about 10 mins. I also broiled it for about 4 minutes to get the bacon a little crispier.
By Amanda @ The Curious Coconut. Carefully roll the breast up, trying not to squeeze any guacamole out of the sides. Make sure the bacon gets wrapped around and forms a seam on one. Remember to sear the sides of the chicken as well. Transfer the chicken to a baking.
So that is going to wrap this up for this special food stuffed guacamole bacon wrapped chicken breast recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
