Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, salmon patties. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Salmon Patties is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Salmon Patties is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salmon patties using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties:
- Make ready 1 can salmon (14 3/4 oz)
- Make ready 2 eggs
- Make ready 1 clove garlic, minced
- Get 1/2 onion, finely chopped
- Make ready 1/2 green pepper, finely chopped
- Get 1/2 cup saltines (15 crackers), crushed
- Get 1/8 tsp salt
- Take 1/4 tsp pepper
- Get 1 Tbl butter
- Make ready 3 Tbl olive oil
Instructions to make Salmon Patties:
- Drain salmon. Remove bones and place in bowl. Add eggs, garlic, onion, green pepper, crushed saltines, salt and pepper. Mix until well blended. Use an ice cream scoop to make 6-8 equal sized balls and then shape into patties.
- Melt butter and olive oil in a large cast iron skillet over medium high heat. Brown patties on each side, turning once (about 4-5 minutes per side).
So that’s going to wrap this up with this exceptional food salmon patties recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
