Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rice pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Rice Pudding is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Rice Pudding is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook rice pudding using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pudding:
- Get 2 cups water
- Take 1 cup long grain rice
- Prepare 2 and 1/2 cups whole milk
- Get 2 and 1/2 cups half n half
- Take 2/3 cup granulated sugar
- Make ready 3/4 teaspoon vanilla extract
- Take 3/4 teaspoon almond extract
- Take 1 teaspoon cinnamon
- Take Freshly grated nutmeg about 8 swipes
Instructions to make Rice Pudding:
- Bring water to a boil and cook the rice.
- When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
- Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.
So that is going to wrap this up with this exceptional food rice pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
