Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, yogurt avocado marble cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Marble Cake Recipe - Super Moist! Lemon Yogurt Cake - Easy Homemade Yogurt Cake Recipe. This avocado marble cake is soft and moist. It's not too dense like a pound cake but not too airy like a chiffon cake either.
Yogurt Avocado Marble Cake is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Yogurt Avocado Marble Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook yogurt avocado marble cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yogurt Avocado Marble Cake:
- Get 175 g Salted Butter, at room temperature
- Get 2 1/2 Cups All Purpose Flour
- Make ready 1 1/2 Cups Granulated Sugar
- Make ready 3 Large Eggs
- Make ready 1 1/2 Tbsp Chocolate Powder
- Make ready 1 Tsp Baking Powder
- Prepare 1 Tsp Baking Soda
- Prepare 1/2 Cup Plain Yogurt
- Make ready 1/2 Cup Avocado (puréed into a smooth paste so there are no lumps)
- Take 2 Tsp Vanilla Extract
See more ideas about dessert recipes, desserts, avocado cake. · This Avocado Chocolate Bread (or cake) is so soft and moist, full of healthy fats and nutrients. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Avocado Appetizer with Yogurt, Garlic, Micro Greens and Chive Flower. It was so good I ate the whole cake myself…lol.
Instructions to make Yogurt Avocado Marble Cake:
- Preheat your oven to 350°F/175°C. Bring all the refrigerated ingredients to room temperature. Use a blender to purée your avocado into a smooth paste. Than using an electric mixer, mix the butter and sugar until it becomes smooth and light in color. Beat in one egg at a time. Scrape the sides of the mixing bowl with a rubber or silicone spatula once or twice to mix in all the batter.
- Sift the dry ingredients into a bowl and set aside. In another bowl combine the yogurt, smooth avocado and vanilla extract and whisk them all together. Add the dry ingredients and the yogurt mixture alternatively into the batter in the mixer. Ladling in large spoons of each, starting and finishing with the flour.
- Mix everything until the batter is well-blended. Scoop out 450 g of this avocado cake batter and put it in separate bowl for the chocolate batter. Add cocoa powder, and mix until it is smooth. Place the batters into a prepared Bundt by alternating spoonfuls of avocado batter with the chocolate batter.
- Then with the end of a wooden skewer or knife, gently draw swirls throughout the batter to create a marble pattern. Bake it for 35 - 40 minutes or until a toothpick inserted in the center comes out clean. Remove it from the oven and let it cool completely. You can dust the top of the cake with powder sugar. Enjoy! 😉
Avocado Appetizer with Yogurt, Garlic, Micro Greens and Chive Flower. It was so good I ate the whole cake myself…lol. It's also butter-free and oil-free and you can't even taste the avocados. This marble cake makes a moist, sweet loaf that's not to sweet because of the cocoa powder. It's great served with a dollop of whipped cream.
So that’s going to wrap it up for this special food yogurt avocado marble cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
