Chicken Parm Pasta
Chicken Parm Pasta

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken parm pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Parm Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Parm Pasta is something which I have loved my whole life. They are nice and they look wonderful.

This chicken parmesan pasta is sauteed chicken and penne pasta tossed in marinara sauce and covered with cheese, then baked to gooey perfection. An easy dinner option that's a total crowd. As the pasta for your one-pot chicken Parm pasta cooks, you'll notice that the marinara sauce begins to thicken. The pasta is simultaneously absorbing the extra water we added and releasing its natural.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken parm pasta using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parm Pasta:
  1. Get Olive oil
  2. Make ready 3 boneless, skinless chicken breasts
  3. Prepare 1 teaspoon Italian seasoning
  4. Get 1/2 teaspoon garlic powder
  5. Take 1 medium yellow onion, minced (used 1 tablespoon of dried minced onions)
  6. Make ready 3 teaspoons minced garlic (3 cloves)
  7. Prepare 16 oz rigatoni
  8. Make ready 24 oz jar marinara
  9. Make ready 1 cup shredded mozzarella
  10. Get 1/2 cup shredded Parmesan
  11. Make ready Fresh parsley, minced

Fill a large pasta pot with water and place it over high heat. Once the water comes up to a boil, salt it and drop in the pasta. Yay for easy chicken parm pasta skillet dinners! This chicken parmesan pasta recipe is comfort food in a bowl (or a plate, depending on how you serve it…).

Instructions to make Chicken Parm Pasta:
  1. In a large skillet, drizzle olive oil and heat at med-high heat. Add chicken, Italian seasoning, and garlic powder. Cook about 5 minutes, until chicken is mostly cooked through (it will fully cook later). Move to a plate.
  2. Add onion and garlic to the pot and cook 2-3 minutes, until soft. Pour in marinara. Fill up empty sauce jar with water and add it to the pot. Bring to a boil, then reduce to medium heat.
  3. Add chicken and pasta, stir, and cover. Cook for 12-15 minutes, until pasta is soft. Stir in Parmesan and 1/4 cup of mozzarella.
  4. Sprinkle remaining 3/4 cup mozzarella on top and cook another 2-3 minutes, until cheese is melted.
  5. Sprinkle with additional Italian seasoning and parsley.

Yay for easy chicken parm pasta skillet dinners! This chicken parmesan pasta recipe is comfort food in a bowl (or a plate, depending on how you serve it…). Take all of the delicious-ness from chicken. This skillet rendition of chicken parm and pasta for two is no exception. An all in one skillet meal which only uses a few ingredients and makes great use of leftover cooked poultry.

So that is going to wrap it up with this special food chicken parm pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!