Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kimchi hot dog. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheddar cheese, hot dog buns, hot dogs, kimchi, lettuce, mustard, onion, sugar, vegetable oil. Kimchi Hot Dogs - Give your boring hot dog a new modern twist by topping it with healthy and delicious kimchi. Cut hot dog buns down centres along tops. Assemble by placing a hot dog in a bun and topping with a spoonful of kimchi salsa.
Kimchi hot dog is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kimchi hot dog is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have kimchi hot dog using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kimchi hot dog:
- Get 2 soya sausages
- Prepare 2 small baguettes
- Get 1/2 glass kimchi (150 grams)
- Get 4 spoons hummus
- Make ready Mix of salads
- Make ready Sauce
- Make ready Infusion of 1 glass of kimchi
- Prepare 1 spoon coconut sugar
- Make ready 2 spoons teriyaki sauce
- Make ready 2 spoons corn starch
- Get 1 pinch salt
- Take 1 handful parsley
Forming a plan that involves a @Costco hotdog & a bulk jar of #kimchi. Hot Dogs With a Kimchi Twist These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce. A favorite American street food gets a makeover for the Korean palate. Be the first to review this recipe.
Steps to make Kimchi hot dog:
- First option is contact grill where we bake baguettes and soya sausages. Second option for sausages is boiling water and 5 minutes in. For baguettes easy pan and drop of olive oil.
- Second step is sauce. In pan we pour kimchi infusion and mix with sugar, teriyaki sauce, corn starch, salt and let it cook together.
- Baguettes are crispy, sausages are warm and sauce is ready. Cut The baguettes and spread with hummus. Add kimchi and sausages. Sprinkle the whole hot dog with parsley, mung bean sprouts and finally we poure sauce.
- Serve with fries, onion rings or alone.
- Good appetite my friends āš¼
A favorite American street food gets a makeover for the Korean palate. Be the first to review this recipe. Lightly grill the rolls until golden. Transfer each hot dog to a roll and top with mustard and kimchi relish. When it comes to hot dogs, kimchi is the new sauerkraut.
So that is going to wrap this up with this exceptional food kimchi hot dog recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
